Chosen by caterers, hotels, quick serve restaurants, pastry chefs and more!
Commercial power for light to moderate volume. Mobile induction ranges are ideal for presentation cooking, omelet and saute stations, and as moderate volume reheat burners. Fast, efficient and without the problems or cost of butane. Nine control settings, including low temperature control for pastry cremes and chocolates. +140°F to +430°F temperature range. Includes overheat protection and easy to read LED. Stainless steel construction with ceramic glass top. Features timer (up to 180 minutes) that shuts the unit off at the end of the cycle. 208/240V. 6 ft. cord and plug included. 13-1/4"Wx16-3/8"Dx4-1/4"H.
Use only with induction cookware, sold separately.
Print Page: Induction Range
